Die Schmauserei in Wolkersdorf is a hidden gem that offers high-end regional cuisine with a twist at affordable prices. The restaurant's interior design is unassuming, clean, and warm, with outdoor seating options. The menu is small but mighty, featuring creative and flavorful dishes that are beautifully presented. The restaurant's two-hat rating from Gault Millau is well-deserved.
The cuisine at Die Schmauserei is innovative and delicious, with a focus on using local ingredients to create unique flavor combinations. Diners can enjoy dishes like the beef tartare, which is one of the best in town, and the ox cheeks, which are melt-in-your-mouth tender. Vegetarians may find the menu lacking in options, but the schnitzel is a standout dish that should not be missed.
The ambiance at Die Schmauserei is inviting and friendly, with attentive and knowledgeable service. The staff is happy to recommend dishes and wine pairings to enhance the dining experience.
The restaurant's wine list is extensive and features many local wines, as well as international selections. Cocktails and soft drinks are also available for those who prefer them.
Prices at Die Schmauserei are reasonable for the quality of food and service offered. It is a fine dining spot that won't break the bank.
Die Schmauserei is located in a small village just outside Vienna, making it a perfect destination for a day trip or a special occasion.
Overall, Die Schmauserei is a must-visit establishment for anyone looking for exceptional cuisine in a welcoming atmosphere.
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Best in the city
This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.
Food very good, price performance still okay but a bit on the limit. The ambience inside is nice, on the terrace it looks more like a canteen, you need to pay more attention to it. For example, the large ashtray was overfull. Food: 5 Service: 4 Atmosphere: 3
First and foremost, you go to the feast because of the cuisine. The ambience is attractive, but without flair. You have to like the musical background. She is special. The service is friendly but reduced to the minimum. So we were given an early farewell 70 minutes before curfew with billing. Despite the good food, a reservation is not necessary, even on Saturday there were hardly any tables occupied. With more esprit, a lot of things would be possible. Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 3 Atmosphere: 3