Einen schönen guten Morgen aus Münster/Hamburg. Wie versprochen, aber mit ein wenig Verspätung, die Fortsetzung der Rubrik: "Patermann und Meirose erklären": Kollege #Meirose sagte neulich mir, "Patermann" wir müssen zuerst über die Füllkraft sprechen, bevor wir weiteres erklären! Also gut, machen wir das so! Hier ist also die Folge 2 zur kleinen Daunen- und Federnkunde: Die Füll- bzw. Bauschkraft von Daunen. Um eine gute bis sehr gute Füll- bzw. Bauschkraft zu erreichen brauchen Sie von Anfang an eine qualitativ hochwertige, ausgereifte Auslese an Rohwaren. Darum handeln wir bei #HANSKRUCHEN auch ausschließlich mit deutscher Bauernware. Hier können wir dieses alles kontrollieren und zertifizieren! Freuen Sie sich schon auf Folge3 😁, da kommt #KollegeMeirose zu Wort 😉. #hanskruchen #manufaktur #qualitytradition #Cuin #daunen #daunenprodukte #quality #guterschlaf #qualitytime #handmade #münster #weißewochen #WeißeWochen #BETTENFRAGETAGE #bettenfragetage #GrüneGans #grünegans Good morning from Münster/Hamburg. As promised, but a little late, the continuation of the column: "Patermann and Meirose explain": Colleague #Meirose said to me the other day, "Patermann" we have to talk about the filling power first before we explain anything else! All right, let's do it, that the way! So here is episode 2 of the little down and feather science: The fill power or bulking power of down. In order to achieve a good to very good fill power, you need a high-quality, mature selection of raw materials right from the start. That's why we at #HANSKRUCHEN deal exclusively with German farm goods. Here we can control and certify everything! You can look forward to episode 3 😁, where #KollegeMeirose has his say 😉. #hanskruchen #manufaktur #qualitytradition #Cuin #down #downproducts #quality #guterschlaf #qualitytime #handmade #münster #weißewochen #WeißeWochen #BETTENFRAGETAGE #bettenfragetage #GrüneGans #grünegans
Marcus Patermann’s Post
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Another German newspaper, #BerlinerWoche wrote about MeiCook #Hotdogmachine. A professional Journalist, Philipp Hartmann, was mostly interested in the story and the seven-year journey that our team took to get the first product ready for the market. The full article here - https://lnkd.in/e4w7pEkU #news #Germannews #berlin #hotdogs #hotdogmachine #hotdogmaschine #meicook
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Make sure to check out the helpful list below as you pack for IACA! We will see you there!
Howdy Y’all! We can’t wait to see you in Grapevine! As the conference is only a few days away, we want to ensure all your preparations are seamless, so we’ve created this list to help with the packing. Don't forget your western wear for Monday night! https://lnkd.in/eFBXTHHC #crimeanalyst2023
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🍻 #internationalbeerday #protecttheminors 🛡 It is of utmost importance in our #digitalworld that we protect our children not only from access to age-rated or adult products in #ecommerce but also when it comes to #ingamepurchases to prevent any #financialtraps that kids cannot evaluate themselves. ☝ Therefore, consider #ageverification with #AvsID from #WebID! 👉 To find out more, visit our product pages: https://lnkd.in/eh7ymbN9 #beer #gaming #esports #lootbox
🍻 HAPPY INTERNATIONAL BEER DAY! Mit AvsID haben wir die ultimative Geheimwaffe, um sicherzustellen, dass das Online-Bier-Shopping altersbeschränkt und jugendsicher bleibt – sicher, schnell und einfach! Durch die Online-Altersverifikation wird sichergestellt, dass Minderjährige keinen Zugang zu Alkohol haben. 🤝🏼 #cheers to responsible beer drinking! Erfahre mehr über unsere sicher Online-Altersprüfung hier: https://lnkd.in/ehqaeTcn 🍻 und dann heißt es für heute: DON’T WORRY, BEER HAPPY! #internationalbeerday #beer #avsID
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The first three project portraits from our ERA Success Stories series are here! We had the great pleasure to talk to representatives of three projects from the ERA part (and its predecessor) and learn more about the projects and their objectives, work and results. We got some great insights! ✨ Our thanks go to HSbooster.eu, Caliper EU, GRECO - Putting Open Science into Action 🙏 ➡ Click here for the portraits https://lnkd.in/dWniEY7Q ➡ The next portraits are already in preparation! #HorizonEU #WIDERA #EUResearchArea
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Helping beverage producers, retailers and servers deliver great drinks and memorable experiences
I have come late to the appreciation of blended sake - for a long time I couldn't really see the point (probably because sake can be delicious just as the toji brewed it). Blending drinks seems more of a western beverage concept, and I worried that the traditional virtues of sake might be overlooked in favour of the latest smart blend. But last year I was lucky enough to witness Dirk van der Niepoort work magic with François Chartier's selection of beautiful sakes. It was a highly thought-provoking experience, and ultimately it convinced me that blended sake has its own (very special) place. You would probably agree that a person who can blend a fine drink must have the mind and palate of a world-class chef. And yet, food is somehow easier: the ingredients have straightforward flavours, and are fresh, or preserved in a particular condition. Drinks such as sake, wine or whisky are complex, however, and are constantly evolving and changing. As I watched Dirk working through the samples, I realised that blending a drink is a much more imaginative process: not so much an art as a feat of intuition. Most importantly, the blend that Dirk created was clearly different from the original sakes, and it was delicious. I still love sake as the toji brewed it, but I am no longer a blended sake sceptic! And this is the sake that convinced me! #niepoort #sake
We are honored to announce the release of our second blend of sake between our master blender François Chartier and Dirk van der Niepoort. A limited edition of 1842 bottles, which is the fondation year of Niepoort’s Cellar. Thanks Christine Parkinson to be there at that magic time😉. Niepoort Beatriz Machado Nicolas Roché Isabelle Moren
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A balanced overview on the current farmer demonstration in Germany (in German): https://lnkd.in/eh3MNeMb
Warum die Bauernschaft wütend ist
uedio.substack.com
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Want to turn your research into a new product or enterprise? Then read of our recent blog post about the talk given by Visiting Fellow, Sarah Haywood, on the key elements for making this happen: https://lnkd.in/eQ9r6vgs #reubenevents #diningwithdinosaurs #reubenresearch
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