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Steakhouse Ochsen

A place with history!
For many years, the Ochsen in Davos has been known for its cosy ambience and the exceptional experience of grilling on the hot stone.

Your hosts Marian Majercak & Peter Mastik & the whole Steakhouse team are looking forward to welcoming you, to welcome you.

Latest

We are in the Holidays!

Dear guests

Thank you very much for an exceptional and successful winter season.

We are now on holiday.

From 31.05.2024 we are already looking forward to the new challenges in summer.

See you soon at the Ochsen.

Venison entrecôte from the hot stone
300 g Venison entrecôte from the hot stone

Our hit. A steak of 250 g with herb butter grilled directly on your table on the hot stone.

US Bison Entrecote from hot stone
300g US Bison Entrecote from hot stone

with 4 different sauces and rich selection of side dishes

5/5

“Nourish your body well, make it a home where your soul will love to dwell.”

WINSTON CHURCHILL

Grilling meat on a hot stone is a special experience. This traditional preparation comes from Argentina. The Steakhouse Ochsen was one of the first restaurants in Switzerland to offer this unusual preparation of meat for many years and is therefore well known. Vegetarians also have the opportunity to try this specialty with delicious stuffed mushrooms.

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